Tasting Note: Incredibly delicious yet shockingly affordable, this Barolo showcases the darker side of Nebbiolo with rich black raspberry aromas, herbal notes, and a hint of smokiness. On the palate, it presents ample fruit alongside a savory, meaty mineral edge, with additional notes of tar and eucalyptus. With solid structure, earthy nuances, and a persistent finish, this wine truly stands out.  As the most powerful of the bunch, it’s invitingly drinkable with a decant, yet its solid structure ensures it will develop beautifully over the next decade.

Aging Potential: Drinkable now with a decant, but this wine has the structure to age nicely through 2035.

Why It Stands Out: Barolo’s undercover hit from one of the region’s oldest producers—a must-try that combines incredible quality and affordability!

About the Producer: Dating back to 1890, Damilano is one of Barolo's oldest wineries, known for its commitment to both quality and longevity. The Barolo Lecinquevigne is a masterful blend of Nebbiolo grapes sourced from five vineyards across Barolo, Grinzane Cavour, and Monforte. Aged 24 months in barrel followed by an additional 12 months in bottle, this wine captures the essence of the producer’s storied history and the region's rich terroir.

Critic Notes:

• "Stitched with pure cherry and raspberry fruit, this red is supple and fragrant, showing lovely harmony. Mineral, tar and eucalyptus accents add detail. There's plenty of structure, with vibrant acidity and refined tannins focusing the finish." - 94 Points, Wine Spectator
  
• "There is a rustic, iron-like, rugged quality to this full-bodied and firmly tannic wine that will mellow somewhat with time. But enjoy it for the balsam, tar and red cherry aromas that lead to a meaty, mineral palate. Best from 2027." - 93 Points, James Suckling