$ 44.99
Nose: Cooked agave, citrus, black pepper, earth & grass
Taste: Cooked agave, black pepper, mint, tropical fruit, very fresh with hints of earth
Finish: Long finish, with a fade out. Minimal viscosity
A tequila that is made traditionally through a slow cooking process, Ocho accentuates the agave flavour and it’s flavour develops over time.
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"Ripe cherries and strawberries with hints of chocolate nibs and spices on the nose. Dried flowers, too. Medium-bodied with tense, juicy acidity and dusty tannins. Smooth and textured. From organically...
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"Focused herbal, wild black fruit and tobacco nose. The youthful palate is poised and approachable with a soft texture, high tannins and brisk acidity. It has an intensity of flavor...