$ 23.99 $ 35.00
'Our hand-selected clones of this ancient noble grape are producing stunning wines. Aged in older French oak barrels to preserve its elegance and finesse, this wine was fermented with indigenous yeasts using our sustainably farmed estate grapes. James Molesworth of the Wine Spectator said “Fresh black cherry and black currant fruit flavors are laced with a mouthwatering tobacco streak, with a subtle tug of earth on the juicy finish.” '
- Winery Note
$ 10.99 $ 14.00
"Cozy up with an approachable red that's anything but boring. This Cabernet Sauvignon boasts comforting aromas of rich coffee and juicy dark cherry, emboldened by a tantalizing undercurrent of spicy...
$ 39.99
"In 1897, the Bottled-in-Bond Act revolutionized the quality of American whiskey. Carrying on that tradition, this well-aged bourbon comes from only barrels filled during the same distilling season and is...
$ 74.99
"Lush and mouth-coating. A pleasingly sweet bourbon, with caramel, nougat, and chewy toffee, mixed with ripe orchard fruit, golden raisin, and creamy vanilla. Soothing finish. A wonderful way to end...