$ 159.99 $ 185.00
"More reserved and classically styled than the 2015, the 2014 Pichon-Longueville Baron is nevertheless a beautiful wine and up with the top wines in the vintage. Possessing deep ruby/plum color as well as terrific notes of blackberries, smoke tobacco, graphite, chocolate, and hints of cedar, it has a regal, understated, yet concentrated style that builds with time in the glass. Medium to full-bodied, ripe, layered, and beautifully textured, it’s a classy wine from this estate that’s going to benefit from 3-4 years of bottle age and keep for two decades."
- 95 points, Jeb Dunnuck
"The 2014 Pichon-Longueville Baron was broody at first, as if a big "No Entry" sign had been placed in front of the aromatics. But peeking underneath are some wonderful blackberry, cedar and graphite aromas that just sing of Pauillac and exude typicity. The palate is medium-bodied with very impressive depth and concentration on the entry, a superb line of acidity and outstanding precision on the finish. This is clearly fulfilling its potential that it showed from barrel. The only drawback is that it might be unfairly overshadowed by the 2015 Pichon Baron! This will be one of those over-performing Pauillacs, perhaps like the 1990 Pichon Baron, that will delight for years to come."
- 94 points, Robert Parker's Wine Advocate
"From vines that have reached an average of 35 years old, this is rich, firm and broad-shouldered, with dark bilberry fruits overlaid with steely flint edges. We're in film noir territory here: think The Third Man's Harry Lime slipping under the railway arches. After five minutes in the glass there's a floral note curling upwards. Excellent."
- 94 points, Decanter
$ 49.99 $ 60.00
"Smells heady, black bramble fruit on the nose, fragrant black cherries, a dusting of clove and cinnamon spice, orange peel - slightly bitter but juicy with a hint of toast...
$ 55.99
"This wine shines with tiny, active beads, aromas and flavors of tart apple, mineral notes, and slight yeastiness." - 93 Points, Wine.com "Floral and yeast notes on the nose give way...